
Monday, 18 May 2009
Lovely wallflowers

Monday, 11 May 2009
Summer has arrived at last

- I passed another apple orchard - lots of blossom so that's a good sign for the grower
- The hops are well on their way up the poles and
- The OAK is definitely out before the ASH - it confirms my feeling that we are in for a hot dry summer.
Monday, 4 May 2009
Happy May Day.

Wednesday, 18 March 2009
A fine late winter's day
The mild bright weather & lengthening days are suiting the hens. They are laying well, which is very good as today there are no fresh eggs left to sell as we have sold the lot! Word spreads about a good egg! As it is now light quite early (around 6:50am) we are leaving the pop-hole open & the electric fencing on. The fencing has served us & the hens well for about 6 months now so I guess it's time to trust it at night to. Even so Mr PoppyM has gone to sleep tonight dreaming up schemes to keep the hen's safe.
Talking of keeping things safe, one of the 4 geese on this site has been killed. Today we found the geese's nest - 2 of the girls seem to be laying in the nest - there are 20 eggs. All 3 geese came hot legging it over to us when we were checking the nest - it is in fairly safe place & well camouflaged & it good to see them so alert. It's a sad fact that there is very little we can do to keep the eggs & any goslings safe, the geese will have to do it all themselves even in this very human environment.
Caring for young things seems to be a feature at the moment - the place is over-flowing with pots & tray of seeds in varying stages of germination & growth. When they are ready I'll be moving some to the outdoor plastic mini-greenhouse & set another lot of seeds. Mr PoppyM, aided by the hens has prepared a bed for the early potatoes. If the weather holds up tomorrow, I plan to plant out the sweet peas I sowed in the autumn - they are healthy vigorous plants now that need more space. I have just the situation for them, right outside the kitchen window. I'll be able to check that the peacocks don't get to them & more importantly, I'll be able to see & smell them for most of the day. I have grown a mix of varieties for flower colour & shape & scent & one just for it's name "Gwendoline"! I'm really looking forward to having bunches of sweet peas in the house throughout the summer.
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Saturday, 14 March 2009
Amazing seeds



Earlier in the week I spent a happy few hours in a garden centre selecting seeds - my belated birthday present. This was followed by frothy cappuccino & cake - what a blissful few hours. And of course the pleasure continues with all the planting, the growing, the admiring, the harvesting & more collecting - perfect.
Monday, 9 March 2009
Surprising Things Come in Orange
Well I never thought I'd say it - but I actually like swedes - and all because of a recipe from VegBox Give it a go. http://www.vegbox-recipes.co.uk/recipes/recipes-index.php
Swede Soup
Ingredients
Serves 6
1 swede
2 parsnips
2-3 medium carrots
1 litre vegetable stock
1 onion
Method
Peel the swede with a potato peeler. Chop it into 1/2 in cubes.
Scrub the carrots and chop.
Peel the onion and chop.
Scrub the parsnip and chop.
Bring the stock to the boil and add the vegetables. Simmer for 20 minutes until the swede chunks are soft.
Add any herbs and spices of your choice.
Liquidise (if desired) and serve with crusty bread.
For a more filling version, top each bowl with about 30g grated hard cheese (such as Cheddar) and some toasted seeds and nuts.
And I've tried for the first time - Pumpkin Pie (actually Butternut Squash) - so give it a try .
Pumpkin Pie
ingredients
1 1/2 cups canned pumpkin (or butternut squash)
1 cup brown sugar (I used 1 tablespoon as there is a diabetic in the house)
2 beaten eggs
1/2 tsp salt
1 tsp cinnamon
1/4 tsp each of ginger, ground cloves and nutmeg
1 1/2 cups cream (I used milk)
1 8 inch pre-prepared pastry case or 250g shortcrust pastry lining an 8 inch pie tin
Method
Cook the pumpkin
Cut the pumpkin into quarters
Remove the seeds
Cut the flesh from the skin
Cut the flesh into chunks
Steam (or boil in a little water in a covered pan) for about 10 minutes until soft
Allow to cool slightly
Mash the pumpkin and mix together pumpkin, sugar, eggs, salt and spices.
Gradually stir in milk or cream.
Pour into prepared pie shell.
Bake in preheated 210 C oven for 15 minutes. Reduce heat to 190 C and continue baking for about 40 minutes.
Serve warm or cold with cream/yoghurt
And in a bright orange book I've rediscovered a very very funny poem by Wendy Cope;
Strugnel's Haiku- here's the 1st haiku of the 3:
The cherry blossom
In my neighbour's garden - Oh!
It looks really nice.
Go get the book out of the library or buy a copy & read all her wonderful poems: "Making Cocoa For Kingsley Amis" Faber & Faber ISBN 0-571-13747-4
Non-Orange things
It's wild & blowy out there - a real March Day. Finally the daffodils are opening & I've seen lambs in the field - bleating & gamboling - aah.
Spring Cleaning must be "in the air". In the last 10 days the chicken house has been scrubbed & disinfected. The horse's stable has been completely emptied of bedding & disinfected. The kitchen has been blitzed twice - due to a blockage - fixed this morning. And because it has been too cold to work out doors for long spells, today Mr PoppyM "mucked-out" the sitting room, hoovered it AND washed the kitchen floor. He has retired to bed early complaining of feeling ill - let that be a warning -too much cleaning is bad for you!
It's been a busy few days with the chickens. We now have our own egg-boxes - sourced from a great place selling all manner of things for a small-holding. I have designed & printed off labels for the boxes. Mr PoppyM has made a "Eggs for Sale" sign - which has already generated a sale. The hens are laying really well considering it is a cold March & Alfie has settled in & is being a cockerel! The aim is to sell our surplus eggs to cover the cost of feed etc - the hens are our pets who happen to generate a few pounds a week. It would be lovely to have chicks but we are not set-up for them & don't have a broody hen - but who knows what the future will bring!
Tuesday, 3 March 2009
Have a Laugh
This made me laugh! It's from the excellent blog of illustrator/artist/writer Keri Smith. Go visit the site & be entertained & inspired - apparently there are 10,000 people who do!
March has ARRIVED. Following the wind & rain yesterday, all the plants & flowers look washed & refreshed. I have a long tub (actually an old horse storage box) filled with approx 100 small crocuses in 2 colours & a gnome buried in the middle. A majority of the simple white crocuses are open &, looking down on them, they look like tiny lilies.
Walking up the hill I stopped to watch as a flock of rooks & jackdaws rose together up out of a stubble field. As I watched I saw why- a very large bird of prey was flying through the flock. There are several resident large birds here, buzzards & I am 95% sure 1 or more goshawk. The rookery is in occupation now, and I see numerous birds with twigs in their bills. I guess there are eggs in the nests & eggs will soon mean chicks & chicks mean food for raptors.
The bird table is being well visited, there was a surprise visitor yesterday, a jackdaw.
Still on a bird theme, we have finally collected the Light Sussex cockerel. What a magnificent specimen he is & very nice natured. We have named him Alfred - Alfie. It's taken a few days for him to settle but he now has the measure of the place & yesterday managed to "bags" for hi self a big piece of boiled potato - those hens are no respecter of status!
I've finished reading "The Little White Horse", a book of such simplicity & innocence - a world that I don't think ever really existed & certainly does not exist now. In total contrast I read straight afterward the last in the Malorie Blackman Noughts & Crosses series "Double Cross". What a fabulous book & sadly a much truer depiction of life today for children & young adults. There are common themes i both books - the redemptive power of love & kindness, choice of good & bad, the young being a match for the older. I love children's books, they are frequently full of a vigour, creativity & clarity that sometimes gets lost in the "cleverness" that adult authors sometimes strive for.
